

Shrimp Campari (Appetizer)
$18.40
Lightly floured and fried brown Gulf shrimp topped with a lemon butter sauce, tomatoes and capers


Stuffed Mushrooms (Appetizer)
$13.80
Spinach, bread crumbs and three cheeses in mushroom caps drizzled with Parmesan cream sauce


Toasted Ravioli (Appetizer)
$17.25
Breaded cheese ravioli served with tomato sauce


Calamari (Appetizer)
$17.25
Lightly floured fried calamari and artichokes


Fried Green Beans(Appetizer)
$13.80


Spinach Artichoke & Bruschetta (Appetizer)
$17.25
Warm spinach artichoke dip served with fresh basil bruschetta and garlic toast.